{"product_id":"moonlight-test","title":"Moonlight Blend","description":"\u003cstyle\u003e\n  .coffee-tabs {\n    margin-top: 1rem;\n    border-bottom: 2px solid #ddd;\n    display: flex;\n    gap: 1rem;\n  }\n\n  .coffee-tab {\n    padding: 0.5rem 1rem;\n    cursor: pointer;\n    font-weight: bold;\n    border-bottom: 3px solid transparent;\n    transition: border-color 0.3s;\n  }\n\n  .coffee-tab.active {\n    border-bottom: 3px solid #333;\n    color: #333;\n  }\n\n  .coffee-tab-content {\n    display: none;\n    padding: 1rem 0;\n  }\n\n  .coffee-tab-content.active {\n    display: block;\n  }\n\u003c\/style\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003eBrazil \u0026amp; Indonesia | Natural \u0026amp; Wet Hulled | Chocolate Fondant, Molasses, Candied Pecan\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cdiv class=\"coffee-tabs\"\u003e\n  \u003ch3 class=\"coffee-tab active\" data-tab=\"story\"\u003eThe Story\u003c\/h3\u003e\n  \u003ch3 class=\"coffee-tab\" data-tab=\"components\"\u003eThe Components\u003c\/h3\u003e\n  \u003ch3 class=\"coffee-tab\" data-tab=\"cup\"\u003eThe Cup\u003c\/h3\u003e\n  \u003ch3 class=\"coffee-tab\" data-tab=\"recipes\"\u003eRecipes\u003c\/h3\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"coffee-tab-content active\" id=\"story\"\u003e\n  \u003cp\u003eFrom the very beginning, \u003cstrong\u003eMoonlight\u003c\/strong\u003e has been a cornerstone of our offering — a modern interpretation of a darker roast, created for those who crave depth, sweetness, and low acidity without compromising on quality. It fills a gap we rarely see in specialty coffee: a comforting, chocolate-forward profile made with traceable, ethically sourced beans.\u003c\/p\u003e\n\n  \u003cp\u003eThis new iteration keeps our trusted \u003cstrong\u003eBrazilian base\u003c\/strong\u003e — a natural Catuai from \u003cem\u003eFazenda Daterra\u003c\/em\u003e — for its round body and deep chocolate sweetness. We’ve blended it this time with a \u003cstrong\u003ewild card from Sumatra\u003c\/strong\u003e: a wet-hulled lot from \u003cem\u003eKokowagayo\u003c\/em\u003e, the first and only women-owned and women-managed cooperative in the Gayo Highlands. The result is intense, syrupy, and rich — \u003cstrong\u003echocolate fondant, molasses, and candied pecans\u003c\/strong\u003e in every sip.\u003c\/p\u003e\n\n  \u003cp\u003eSweet, bold, and endlessly comforting — this is \u003cstrong\u003eMoonlight\u003c\/strong\u003e reborn.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"coffee-tab-content\" id=\"components\"\u003e\n  \u003cp\u003e\u003cstrong\u003eBrazil — Fazenda Daterra Monte Cristo (Natural)\u003c\/strong\u003e\u003cbr\u003e\n  Located in Minas Gerais, Brazil, \u003cem\u003eDaterra\u003c\/em\u003e is one of the country’s pioneers of sustainable and quality-driven coffee. The estate’s focus on technology and environmental care creates beautifully clean and balanced naturals. The beans dry directly on the tree, enhancing that \u003cstrong\u003ewarm chocolaty taste and velvety body\u003c\/strong\u003e that anchors this blend.\u003c\/p\u003e\n\n  \u003cul\u003e\n    \u003cli\u003eVarietals: Catuai, Acaia\u003c\/li\u003e\n    \u003cli\u003eAltitude: 900–1000m\u003c\/li\u003e\n    \u003cli\u003eProcess: Natural\u003c\/li\u003e\n    \u003cli\u003eRegion: Cerrado Mineiro, Minas Gerais\u003c\/li\u003e\n  \u003c\/ul\u003e\n\n  \u003cp\u003e\u003cstrong\u003eIndonesia — Kokowagayo Women’s Coop (Wet Hulled)\u003c\/strong\u003e\u003cbr\u003e\n  From the \u003cem\u003eBener Meriah\u003c\/em\u003e region of Aceh, this lot comes from the \u003cstrong\u003eKokowagayo Cooperative\u003c\/strong\u003e — a pioneering women-owned and women-managed group working to empower women farmers in Sumatra. Their commitment to quality and equality shines through this unique coffee, bringing \u003cstrong\u003emolasses sweetness, cacao intensity, and spicy undertones\u003c\/strong\u003e to the cup.\u003c\/p\u003e\n\n  \u003cul\u003e\n    \u003cli\u003eVarietals: Tim Tim, Bourbon\u003c\/li\u003e\n    \u003cli\u003eAltitude: 1300–1600m\u003c\/li\u003e\n    \u003cli\u003eProcess: Giling Basah (Wet Hulled)\u003c\/li\u003e\n    \u003cli\u003eRegion: Bener Meriah, Aceh\u003c\/li\u003e\n  \u003c\/ul\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"coffee-tab-content\" id=\"cup\"\u003e\n  \u003cp\u003eThis version of Moonlight is \u003cstrong\u003edeep, sweet, and bold\u003c\/strong\u003e. Expect rich notes of \u003cstrong\u003echocolate fondant\u003c\/strong\u003e, \u003cstrong\u003emolasses\u003c\/strong\u003e, and \u003cstrong\u003ecandied pecans\u003c\/strong\u003e, with a full-bodied texture and minimal acidity. Perfect as espresso or paired with milk, it’s an indulgent, warming coffee for winter mornings and cozy nights alike.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"coffee-tab-content\" id=\"recipes\"\u003e\n  \u003cp\u003ePlease note that our recipes are just guidelines of how we like to brew these coffees. Grinders, water, and equipment are some of the variables that could change the end result. So take these recipes as starting points, but not as absolute goals.\u003c\/p\u003e\n\n  \u003cp\u003e\u003cstrong\u003eEspresso:\u003c\/strong\u003e\u003cbr\u003e\n  Brewed on our Linea Mini, with water around 120 ppm and a Mahlkönig X54 grinder.\u003cbr\u003e\n  We recommend \u003cstrong\u003e18g in, 38g out\u003c\/strong\u003e in \u003cstrong\u003e27–30 seconds\u003c\/strong\u003e.\u003c\/p\u003e\n\n  \u003chr style=\"border: none; border-top: 1px solid #ccc; margin: 1rem 0;\"\u003e\n\n  \u003cp\u003e\u003cstrong\u003eFilter coffee:\u003c\/strong\u003e\u003cbr\u003e\n  Brewed on a plastic V60, with CAFEC ABACA filters and Third Wave Water light roast water.\u003cbr\u003e\n  We recommend \u003cstrong\u003e15g of coffee\u003c\/strong\u003e, a \u003cstrong\u003emedium-coarse\u003c\/strong\u003e grind size, and \u003cstrong\u003e88°C\u003c\/strong\u003e water.\u003c\/p\u003e\n\n  \u003cul style=\"margin-left: 1rem;\"\u003e\n    \u003cli\u003e\n\u003cstrong\u003e0:00\u003c\/strong\u003e – Pour 50g of water and let it bloom for 45 seconds.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003e0:45\u003c\/strong\u003e – Pour 100g of water in a circular motion.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003e1:30\u003c\/strong\u003e – Pour the final 50g of water.\u003c\/li\u003e\n  \u003c\/ul\u003e\n\n  \u003cp\u003eTotal brew time should be \u003cstrong\u003e2:15 to 2:30\u003c\/strong\u003e.\u003c\/p\u003e\n  \u003cp\u003e\u003cem\u003eEnjoy the coffee!\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cp\u003e\n  \u003cstrong\u003eCountry \u0026amp; region: \u003c\/strong\u003eBrazil, Minas Gerais \u0026amp; Indonesia, Aceh\u003cbr\u003e\n  \u003cstrong\u003eProcessing: \u003c\/strong\u003eNatural \u0026amp; Wet Hulled\u003cbr\u003e\n  \u003cstrong\u003eVarietal: \u003c\/strong\u003eCatuai, Acaia, Tim Tim, Bourbon\u003cbr\u003e\n  \u003cstrong\u003eAltitude: \u003c\/strong\u003e900–1000m \u0026amp; 1300–1600m\u003cbr\u003e\n  \u003cstrong\u003eSourced through: \u003c\/strong\u003eFalcon Coffee\n\u003c\/p\u003e\n\n\u003cscript\u003e\n  document.querySelectorAll('.coffee-tab').forEach(tab =\u003e {\n    tab.addEventListener('click', () =\u003e {\n      document.querySelectorAll('.coffee-tab').forEach(t =\u003e t.classList.remove('active'));\n      document.querySelectorAll('.coffee-tab-content').forEach(c =\u003e c.classList.remove('active'));\n      tab.classList.add('active');\n      document.getElementById(tab.dataset.tab).classList.add('active');\n    });\n  });\n\u003c\/script\u003e\n","brand":"Boo! Modern Coffee Co.","offers":[{"title":"250 grams \/ Whole beans","offer_id":57165295681884,"sku":null,"price":11.0,"currency_code":"EUR","in_stock":true},{"title":"250 grams \/ French press","offer_id":57165295714652,"sku":null,"price":11.0,"currency_code":"EUR","in_stock":true},{"title":"250 grams \/ Filter coffee","offer_id":57165295747420,"sku":null,"price":11.0,"currency_code":"EUR","in_stock":true},{"title":"250 grams \/ Moka pot","offer_id":57165295780188,"sku":null,"price":11.0,"currency_code":"EUR","in_stock":true},{"title":"250 grams \/ Espresso","offer_id":57165295812956,"sku":null,"price":11.0,"currency_code":"EUR","in_stock":true},{"title":"1 kg \/ Whole beans","offer_id":57165295845724,"sku":null,"price":34.0,"currency_code":"EUR","in_stock":true},{"title":"1 kg \/ French press","offer_id":57165295878492,"sku":null,"price":34.0,"currency_code":"EUR","in_stock":true},{"title":"1 kg \/ Filter coffee","offer_id":57165295911260,"sku":null,"price":34.0,"currency_code":"EUR","in_stock":true},{"title":"1 kg \/ Moka pot","offer_id":57165295944028,"sku":null,"price":34.0,"currency_code":"EUR","in_stock":true},{"title":"1 kg \/ Espresso","offer_id":57165295976796,"sku":null,"price":34.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0831\/9215\/2412\/files\/Moonlight_b7197dff-db52-4d64-bac0-ae733029be8d.png?v=1775143222","url":"https:\/\/boocoffeeroasters.com\/products\/moonlight-test","provider":"Boo Coffee Roasters","version":"1.0","type":"link"}